This is a super yummy garlicky dressing. I always get rave reviews when I bring this to parties. You can also top the salad with grilled chicken for a quick healthy dinner. I made it tonight and I can still taste the garlic, which is what reminded me to post my first recipe...
Combine:
1/2 clove of fresh garlic, finely chopped or squished through a garlic press
4-5 teaspoons of olive oil
4-5 teaspoons of worcestershire sauce
1 teaspoon of dry mustard
Toss chopped romaine lettuce with grated parmesan cheese - I use about 1/4 cup of cheese with a bag of pre-washed chopped romaine or 1-2 chopped romaine hearts. Dress just prior to serving.
Vary the amount of all of these ingredients to taste.
Tuesday, January 8, 2008
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